Maison Chenet - Entre Vigne et Garrigue

In a Chartreux farm built in 1610, situated between vines and shrubs or literally “Entre Vigne et Garrigue”, in a particularly privileged natural environment, come enjoy a gourmet promenade, the cuisine of Serge Chenet, a Meilleur Ouvrier de France. In the garden with its panoramic view or in the chapel, let yourself be surprised by the flavours and colour of a cuisine with the accents of Provence. Maryse’s four rooms harmoniously combine authentic comfort with discrete elegance to satisfy its guests during their stay. Situation right next to Avignon, with its Papal palace and theatre festival, you can also visit the Pont du Gard and the Duché d’Uzès.